The 2019 Olio Awards have already been announced, which is awarded by Der Feinschmecker, the leading entertainment and lifestyle magazine in Germany.
Extra Virgin Olive Oil News Blog
We are in luck!
We continue to stand out in the different media.
This time it was in the Agrosfera program, issued on March 30, in which the prizes awarded at the 'Foods of Spain' Awards were announced.
The Ministry of Agriculture, Fisheries and Food awards the “Food Award from Spain Best Extra Virgin Olive Oils, 2018-2019 campaign”.
Last week, the results of Iberoleum 2019 were announced. This 4th Edition, held at the Center for Interpretation Olivar and Oil of Úbeda, has been extremely complicated by the excellent quality of the more than 200 Aoves presented.
Gold Medal for the Avoves Picual and Arbequina de Bravoleum, in the prestigious Los Angeles International Competition EVOO Competition
Our Picual Variety awarded with the distinctive Jaén Selección 2019.
On Monday, the delivery of the Top 100 Evooleum Awards to the Best EVOOs in the World took place in Madrid.
During the week of September 17-24, it was held in Saillon (Switzerland), at the "SWISS DOJO" CORPORATE AND CULTURAL ARTS CENTER, "La Semaine du Goût", The Week of Taste, which was attended by three notable Culinary experts, each in their specialty.